Picanteria Route

The finest traditional and world-renowned cuisine.

Indulge in the finest cuisine

Traditional cuisine of Arequipa

The picantería route in Arequipa is a unique gastronomic and cultural experience, ideal for exploring traditional picanterías where the essence of Arequipa cuisine is preserved. Here’s a route organized by area, with suggestions for typical dishes and tips to make the most of your trip.

Unforgettable experiences

Picantera Route of Arequipa (1 or 2 days)

Traditional Picanterías of the Center and Yanahuara

These are the most accessible if you are staying in the historic center.

1. The New Palomino

114 León Velarde Street, Yanahuara
Recommended for: lunch (12:00 – 15:00)
Must-try dishes:

Traditional atmosphere with artisanal chicha de guiñapo.

2. Picantería La Capitana

Ave. Progreso 300, Yanahuara
Famouse by:

Serve with chicha de jora.

3. Picantería Victoria (Cercado)

Calle Zela 200 , Arequipa, Peru
Ideal for mid-afternoon or light dinner.
Try the ají de lacayote, potato pie or their indispensable ocopa arequipeña.

Countryside Restaurants (Sabandía, Sachaca, Characato)

Perfect for a picnic and traditional food.

4. Picantería Laurita Cau Cau (Sachaca)

Av. Fernandini 208, Sachaca
Recommended:

It has traditional music and is decorated with antique utensils.
There is usually live music on weekends.

5. Picantería La Benita (Characato)

Characato Square
Ideal for closing the route.
Try their chaque or their Sunday adobo.
Beautiful view of the Arequipa countryside and the Misti volcano.

Tips for enjoying your route

Bring water or drink chicha in moderation (it's strong).
The portions are generous; you can share.
Use sunscreen and a hat if you go to the country restaurants.
Take the opportunity to visit the Sabandía Mill or the Sachaca Viewpoint between meals.